1 (10 oz.) package frozen chopped spinach, thawed and well drained
1 cup mayonnaise
1 8 oz. container sour cream
1 bunch green onions, chopped
1 (1 oz.) envelope ranch-style dressing mix
1 (3 oz.) jar bacon bits
9 (10-inch) flour tortillas
Combine first 6 ingredients; spread on tortillas. Roll up, jellyroll fashion; wrap in plastic wrap. Chill 4-6 hours. Cut into 1/2 inch thick slices.
- contributed by Honeybee, Port Jervis, NY
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